World recipes
44 recipes available
- Tarts (1)
- Cakes and pastries (6)
- Small cakes (1)
- Sauces (1)
- Amuses-bouches (small appetisers and aperitif snacks) (1)
- Salads (4)
- Soups (2)
- Poultry (3)
- Meat (5)
- Fish (3)
- Shellfish (2)
- Pasta and rice (2)
- Gratins (2)
- Special breads (3)
- Miscellanous (9)
- List of all the recipes
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Tarts
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Key Lime Pie for Jeremy : Lime tart with shortcrust case and whipped cream (Chantilly).
Cakes and pastries
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Brownie : Traditional American chocolate cake with pecan nuts. -
Cookies : Traditional american recipe. -
Liège waffles : Round and crusty. -
New tiramisu : Creamier version of a classic. -
Pavlova : Meringue shell filled with whipped cream and diced fruit. -
Tiramisu : Delicious italian dessert.
Small cakes
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Dublin fruit scones : Irish small bread to enjoy with tea.
Sauces
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Pesto : Basil, garlic, pine nuts and olive oil.
Amuses-bouches (small appetisers and aperitif snacks)
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Mixed seed grissinis : Litlle crusty bread sticks.
Salads
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Caesar salad : Lettuce, croutons and Caesar dressing.. -
Coleslaw : Cabbage and carrot salad with mayonnaise. -
Hot tomato sauce : Tomatoes, red onion, garlic and Tabasco. -
Piedmontaise salad : Salad of potatoes, tomatoes, hard-boiled eggs and mayonnaise.
Soups
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Chorba : Spicy meat and vegetable soup. -
Minestrone : Italian mixed vegetable soup.
Poultry
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African style chicken : Smoked chicken with beans and tomato-coconut sauce. -
Chicken nems : Small crispy rolls with vegetables and chicken. - -
Chinese style chicken : Chicken dices, small vegetables and soya sauce
Meat
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Carbonnade : Slow-cooked meat with beer, carrots and onions. -
Express chilli con carne : Express version of a classic Tex-Mex dish. -
Hamburgers : Nothing like the fast-food ones. -
Home-made doner kebab : Meat grilled on a skewer. -
Wiener Schnitzel : Thin breaded veal cutlet.
Fish
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Koulibiak in pie dish : Sophisticated pie with salmon, rice and mushrooms. -
Mexican ceviche : Avocado, tomatoes and fish cured in lime juice. - -
Tahitian style fish : Fish cured in lime juice.
Shellfish
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Potatoes with prawns : Baked potatoes and prawns with a cream and white wine sauce.
Pasta and rice
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Bolognaise lasagne : Layers of pasta, meat in tomato sauce, béchamel sauce, topped with cheese. -
Pea risotto 'mantecare' : Creamy risotto with mascarpone, Parmesan and peas.
Gratins
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Moussaka : A kind of gratin made with aubergines, meat with tomatos and bechamel. -
Pan-baked hash brown (Hash-brown casserole) : Oven-baked potato cakes.
Special breads
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Burger buns : For real homemade hamburgers -
Naan : Indian bread. -
Pitta bread : Lebanese bread.
Miscellanous
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Couscous : Simplified recipe. -
Eton mess : Meringue, strawberries and cream: an English dessert,. -
Guacamole : A classic of Mexican cooking -
Houmous : A little lebanese cooking. -
Paella : Traditional rice-based dish with meat and shellfish. -
Potato tortilla (Spanish omelette) : Spanish omelette. -
Röstis : A personal version of a typically swiss recipe. -
Spinach fritters : Chickpea flour and spinach fritters, herb dressing. -
Sushi : The best known dish of Japanese cuisine.
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