Last modified on: December 4th 2011
Keywords for this recipe:Preparation | Resting | Start to finish |
---|---|---|
38 min. | 1 day | 1 day 38 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,458 Kcal or 10,291 Kj | 16 gr | 147 gr | 201 gr |
123 % | 6 % | 14 % | 30 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
158 Kcal or 662 Kj | 1 gr | 9 gr | 13 gr |
8 % | <1 % | 1 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
615 Kcal or 2,575 Kj | 4 gr | 37 gr | 50 gr |
31 % | 2 % | 3 % | 8 % |
Coarse salt: You can get more informations, or check-out other recipes which use it, for example: How to cook pasta properly, Fish in a salt crust, How to prepare spinach, Gravlax, French bean salad with vinaigrette , ... All | |
Oil: You can get more informations, or check-out other recipes which use it, for example: Taos hotpot, Salad lyonnaise, Morteau sausage, Spinach à la Lorraine, Spinach brik parcels, ... All | |
Peppercorns: You can get more informations, or check-out other recipes which use it, for example: Home-made chilli oil, Feta in olive oil with herbs, Preserved lemons, Herb olive oil, Red mixed pickle, ... All | |
Cooked potatoes: You can check-out other recipes which use it, like for example: Croque-monsieur gourmand, Gratin of beet tops and potatoes, Baker's chicken and potato tart, Salad paysanne, Gratin of Endives with Mont d'Or, ... All |
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Small bug with the "For..." converter, but the amount of salt is quite the same (and very approximative) you just need enough salt to totally cover the salmon fillet, so about 400g for a fillet of about 300g.