Last modified on: March 11th 2011
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
47 min. | 12 min. | 59 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,098 Kcal or 12,971 Kj | 42 gr | 249 gr | 215 gr |
155 % | 16 % | 24 % | 33 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
256 Kcal or 1,072 Kj | 3 gr | 21 gr | 18 gr |
13 % | 1 % | 2 % | 3 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
516 Kcal or 2,160 Kj | 7 gr | 42 gr | 36 gr |
26 % | 3 % | 4 % | 5 % |
Whole milk: You can get more informations, or check-out other recipes which use it, for example: Peach and verbena feuilleté, Hot chocolate, Pistachio ice cream, Cannelés, Parmesan cauliflower cheese, ... All | |
Cream: You can get more informations, or check-out other recipes which use it, for example: Gratin of beet tops and potatoes, Gratin Comtois, Baker's tuna and mushroom tart, Celeriac and mushroom gratin, Potato purée , ... All | |
Dark chocolate: You can get more informations, or check-out other recipes which use it, for example: Little chocolate and hazelnut fondants, Chocolate thins with toasted nuts, Viennese Shortbread, Chocolate eclairs, Hot chocolate, ... All | |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Triple-Cheese Pumpkin Gratin, Roquefort sauce, Ham pasta bake, Late Winter Soup with Fresh Spinach, Rustic chicken and mushroom pie, ... All |
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