Last modified on: November 20th 2011
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
43 min. | 20 min. | 1 hour 3 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
7,006 Kcal or 29,333 Kj | 69 gr | 532 gr | 517 gr |
350 % | 27 % | 50 % | 78 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
225 Kcal or 942 Kj | 2 gr | 17 gr | 17 gr |
11 % | 1 % | 2 % | 3 % |
Per glass | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
584 Kcal or 2,445 Kj | 6 gr | 44 gr | 43 gr |
29 % | 2 % | 4 % | 7 % |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Ham pasta bake, Pork escalope with mushrooms and sage cream, Smoky sausage and mash, Turnip and sesame puree (tahina) soup, Chicken Brussels pie, ... All | |
Mascarpone: You can check-out other recipes which use it, like for example: Leek and artichoke tart à la piémontaise, New tiramisu, Pistachio tiramisu, Pea risotto "Mantecare", Amandier (gluten-free almond cake), ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Sicilian Epiphany Pie, Lille style chicken, Spaghetti with mussels and basil, Chocolate mousse, Half-cooked chocolate cake with raspberry coulis, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Apple custard tart, Confit of quinces in Macvin, Chestnut cake, Little lemon biscuits, Nougatine, ... All |
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