Last modified on: May 10th 2023
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
45 min. | 10 min. | 55 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
544 Kcal or 2,278 Kj | 17 gr | 60 gr | 26 gr |
27 % | 7 % | 6 % | 4 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
93 Kcal or 389 Kj | 3 gr | 10 gr | 5 gr |
5 % | 1 % | 1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
91 Kcal or 381 Kj | 3 gr | 10 gr | 4 gr |
5 % | 1 % | 1 % | 1 % |
Water: You can get more informations, or check-out other recipes which use it, for example: Naan, Tomato foccacia, Ciabatta, Panettone, Vegetable stock, ... All | |
Mushrooms: You can get more informations, or check-out other recipes which use it, for example: Celeriac and mushroom gratin, Quick flaky pizza, Gratin of chicken with rice and sautéed mushrooms, Corn salad with croutons, Baked Mont d'Or with diced mixed vegetables, ... All | |
Cream: You can get more informations, or check-out other recipes which use it, for example: Grapefruit moelleux, Individual creamy endive gratins, Crispy rolls with chicken and leek, Potato and cheese pie, Leek and egg frichti, ... All | |
Potatoes: You can get more informations, or check-out other recipes which use it, for example: Chilli langoustines, Potato tortilla (Spanish omelette), Chicken breasts with tarragon, Piedmont salad, Bourguignon potatoes , ... All |
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