Blackcurrant and chestnut verrines

A recipe from cooking-ez.com
24K November 1st 2020
Blackcurrant and chestnut verrines
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For 6 pieces, you will need:

Times:

PreparationRestingStart to finish
29 min.40 min.1 hour 9 min.

Step by step recipe

Remarks

You can use a different fruit instead of blackcurrants in the crémeux, but do try to keep to something with a hint of acidity (raspberries, currants, etc.), to contrast with the chestnut flavour.
View this recipe : https://cooking-ez.com/recipe-blackcurrant-and-chestnut-verrines.php
March 29th 2024.
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