Add a stock cube like this

If you add a stock cube to a recipe, it's much better to not add it whole, because it will take a long time to dissolve.
you will need:
- 1 chicken stock cube
Nutritional information:
Whole recipe
Calories
1
<1%
Proteins
<1g
<1%
Carbohydrates
<1g
<1%
Fats
<1g
<1%
Per 100 g
Calories
5
<1%
Proteins
<1g
<1%
Carbohydrates
<1g
<1%
Fats
<1g
<1%
% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories by day for a woman (change to a man).
Times:
Preparation : 2 min.
How much will it cost?
For : 0.12 €
Note : These prices are only approximate. Read more...
Step by step recipe:
You should not add it straight out of the wrapper, like in this photo, because it takes a long time to dissolve. | ![]() |
It is better to slice it thinly, so that it will dissolve almost immediately. | ![]() |
Source:
Home made.Last modified on: February 21th 2011
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