Get RSS feed on those last comments, or get other feeds.
Leek and celery soup |
Yes, about the half. Comment #22991 posted on march 30th 2024 at 08:04 by jh. |
Leek and celery soup |
Can you use ordinary celery instead of celeriac, and if so in what quantity? Comment #22990 posted on march 29th 2024 at 17:10 by Anonymous. |
Grapefruit cake |
Yes, you can find some tips and informations about zesting on this page : how to zest a fruit? Comment #22988 posted on march 24th 2024 at 17:30 by jh. |
Grapefruit cake |
This looks like a cake I will make and thank you for the recipe. As for the slit in the top, this happens to my cakes naturally! I use the convection oven inside the microwave and this is always the result. At least they look "home made" when I gift them which is nice. Do you have any comments on the preparation of fruit you wish to zest? I wonder sometimes it I'm zesting chemicals but don't want to scrub too hard. Comment #22987 posted on march 24th 2024 at 16:33 by Anonymous. |
Pogne de Romans |
@caroline You're right, eggs were forbidden in the English version step #1, now added. Thanks. Comment #22958 posted on december 11th 2023 at 07:47 by jh. |
Pogne de Romans |
The eggs were left out of the descriptive process for making the dough. I assume they should go in during the initial mix. Comment #22957 posted on december 10th 2023 at 19:04 by caroline. |
Speculoos |
Je peux vous envoyer une photo de ce que j'obtiens si vous voulez, mais je ne pense pas pouvoir le faire. Mon adresse mail est : "jacquesstroobant@gmail.com" et si vous m'envoyez un mot, je pourrais vous l'expédier en cc. Soit en fichier "mac" soit en "pdf"... Comment #22955 posted on december 9th 2023 at 12:43 by Jacques. |
Speculoos |
Bonjour je viens de faire votre recette X2 pour obtenir environ 40 spéculoos mais les boudins me paraissent fort petit . Est ce normal ? Comment #22954 posted on december 9th 2023 at 12:06 by Anonymous. |
Indian rice pudding |
It's not really the subject of this recipe, but yes, you can marinate very well in yoghurt, often with spices for the tenderness and flavour of the meat Comment #22894 posted on september 2nd 2023 at 15:13 by jh. |
Indian rice pudding |
Did you comment on using yogurt as a marinade (tenderiser for meat)? Comment #22893 posted on september 2nd 2023 at 13:50 by Anonymous. |