Apple pie made with caramelised apples.
177,5354.6/5
Last modified on: September 11th 2018
Preparation | Cooking | Start to finish |
---|---|---|
1 hour | 55 min. | 1 hour 55 min. |
For 1 pieces : 3.85 €
![]() | Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Saint Honoré cake, Little caramelized peach tarts, Galette Charentaise, Cranachan, Cornmeal baps for Anne, ... All |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: Spinach and hard-boiled egg gratin, Koulibiak in pie dish, Eggs Arsène, Red rice pannequets, Foie gras fingers, ... All |
![]() | Beaten egg: You can get more informations, or check-out other recipes which use it, for example: Kouign-amann brioche, Pogne de Romans, Small cheese and bacon rolls , Sicilian Epiphany Pie, Tomato feuilleté with pesto, ... All |
![]() | Apple: You can check-out other recipes which use it, like for example: Four quarters (adding fruit), Brioche Tatin, Apple crisps, Tarte Normande, Apple Strudel, ... All |
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