Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
23 min. | 30 min. | 35 min. | 1 hour 28 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,076 Kcal or 12,879 Kj | 43 gr | 290 gr | 176 gr |
154 % | 17 % | 27 % | 27 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
427 Kcal or 1,788 Kj | 6 gr | 40 gr | 24 gr |
21 % | 2 % | 4 % | 4 % |
Per cake | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,076 Kcal or 12,879 Kj | 43 gr | 290 gr | 176 gr |
154 % | 17 % | 27 % | 27 % |
Butter: You can get more informations, or check-out other recipes which use it, for example: Choux pastry (pâte à choux), Puff or flaky pastry (pâte feuilletée), Nantes Tourton, Chestnut moelleux, Gratin slices with spinach, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Pancake batter, Pear charlotte, Stewed apple (compote), Pear, grapefruit and pistachio tart, Quick orange marmalade, ... All | |
Ground almonds: You can get more informations, or check-out other recipes which use it, for example: Chocolate madeleines, Caramelized apple rice pudding, Apricot blancmange, Santiago Cake, Almond mug cake for Mary, ... All | |
Icing sugar: You can get more informations, or check-out other recipes which use it, for example: Finger biscuits, Saint Honoré cake, Calissons, Amiens macaroons, Tarte Normande, ... All |
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