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Pear sorbet

Pear sorbet

For a great pear sorbet, choose your fruit carefully: they should be perfectly ripe and full of flavour. You will get good results with williams, but any other variety of your choice will work.

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Last modified on: February 21th 2011

For 800 ml, you will need:

How long does it take?

PreparationStart to finish
54 min.54 min.
Preservation: Several weeks in the freezer.
At what time?
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Step by step recipe

Stage 1
15 min.
Pear sorbet : Photo of step #1 Peel pears, and put them immediately into cold water with the juice of half a lemon, or a pinch of vitamin C added.

We do that because peeled pears turn brown quickly.
Stage 2
5 min.
Pear sorbet : Photo of step #2 Drain pears, cut into quarters and discard core.
Stage 3
5 min.
Pear sorbet : Photo of step #3 Cut quarters into small pieces and put in the goblet of a blender.

Add juice of half a lemon, a pinch of vitamin C, 1 tablespoon pear eau-de-vie and 350 ml Sugar syrup.
Stage 4
3 min.
Pear sorbet : Photo of step #4 Mix until you obtain a smooth puree.

Put in the fridge, or freezer, in a sealed container if not to be used immediately.

We do that so that the mixture is very cold before putting in the ice cream maker.
Stage 5
1 min.
Pear sorbet : Photo of step #5 Pour into the ice-cream maker.
Stage 6
25 min.
Pear sorbet : Photo of step #6 And churn the sorbet.
Stage 7
Pear sorbet : Photo of step #7 Serve on its own or as the basis for other desserts.

Remarks

You can use this method for apple or peach sorbet. The important thing is to use the best fruit you can find.

Nutritional information

Whole recipe
CaloriesProteins CarbohydratesFats
12124 gr3613 gr1 gr
61 %2 %341 %<1 %
Per 100 g
CaloriesProteins CarbohydratesFats
100<1 gr297 gr0 gr
5 %<1 %28 %<1 %
% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories by day for a woman (change to a man).

How much will it cost?

For 800 ml : 1.97 €

Note : These prices are only approximate.

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Source: Home made
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More recipes?

This recipe use (among others)
Sugar syrupSugar syrup: You can get more informations, or check-out other recipes which use it, for example: Passion fruit jellies, Toasted flaked almonds, 4 pears salad with vanilla, Pistachio tiramisu, Melon with port sorbet, ... All
PearsPears: You can check-out other recipes which use it, like for example: Fresh fruit in sabayon, French Family Cake, Poire Belle Hélène, Pear and lime meringue pie, Pear, grapefruit and pistachio tart, ... All
Vitamin CVitamin C: You can get more informations, or check-out other recipes which use it, for example: Pear charlotte, Peach and mint salad , Sautéed pears with custard and orange syrup , Fruit coulis (fruit purée), Strawberry-mint sorbet, ... All
LemonLemon: You can get more informations, or check-out other recipes which use it, for example: Quince paste, How to prepare purple artichokes, Chorba, Cucumber and salmon salad, Tagliatelle and courgette spaghetti, carbonara style, ... All

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