Last modified on: August 13th 2017
Keywords for this recipe:Preparation | Resting | Start to finish |
---|---|---|
26 min. | 12 hours | 12 hours 26 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
986 Kcal or 4,128 Kj | 6 gr | 241 gr | 0 gr |
49 % | 2 % | 23 % | 0 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
101 Kcal or 423 Kj | 1 gr | 25 gr | 0 gr |
5 % | <1 % | 2 % | 0 % |
Strawberries: You can check-out other recipes which use it, like for example: Strawberry and rhubarb crumble, Fraisier (French strawberry cake), Quick Strawberry Millefeuille, Chouquettes, Strawberry, kiwi and mascarpone verrines, ... All | |
Sugar syrup: You can get more informations, or check-out other recipes which use it, for example: Peach and verbena feuilleté, How to glaze a tart , Baked Alaska, Chocolate cream with a crunch, irish coffee mousse, Blackcurrant, vanilla and lime verrine , ... All | |
Fresh mint leaves: You can get more informations, or check-out other recipes which use it, for example: Pears in red wine with blackcurrant , Half-cooked chocolate cake with raspberry coulis, 4 pears salad with vanilla, Green hummus, Mojito peaches, ... All | |
Lemon: You can get more informations, or check-out other recipes which use it, for example: Pogne de Romans, Fruit coulis (fruit purée), Chicken pie, Caesar salad, Stewed plums, ... All |
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