Walnut short bread
Those little biscuits are with good walnut taste, because walnut are shortly roasted before powdered, it's very simple and efficient.
84,8314.3/5
Last modified on: October 2nd 2011
For 40 biscuits, you will need:
- 1 : 125 g walnut kernels
- 2 : 125 g butter
- 3 : 125 g icing sugar
- 4 : 250 g flour
- 5 : 1 egg
- Total weight: 685 grams
How long does it take?
| Preparation | Resting | Cooking | Start to finish |
|---|---|---|---|
| 26 min. | 2 hours | 35 min. | 3 hours 1 min. |
At what time?When will I finish if I start the recipe at a certain time?
When should I start for the recipe to be ready at a certain time?
Work this out...
When should I start for the recipe to be ready at a certain time?
Work this out...
Step by step recipe
| 1 |  | Start by roast 125 g walnut kernels: put on a baking sheet and put in the oven at 300°F (150°C) for 10 minutes. Walnut should dry without coloring. |
10 min. |
| 2 |  | Let cool, then mix to get a powder. | 3 min. |
| 3 |  | In a food processor bowl, pour 125 g butter and 125 g icing sugar, start at low speed and kneed until homogeneous mixture. | 3 min. |
| 4 |  | Add 250 g flour and 1 egg, and continue to kneed until homogeneous mixture. | 5 min. |
| 5 |  | Make a kind of ball with the dough. | 5 min. |
| 6 |  | And put it between 2 plastic film sheets to make a kind of thick circle. We do that because dough is very very soft at ambient temperature. |
2 hours |
| 7 |  | Preheat your oven at 360°F (180°C). Spread the dough, not too thin, on the working surface, and cut in circles... |
10 min. |
| 8 |  | ...that you lay on a baking sheet. | |
| 9 |  | You can also make square shapes using a roll. | |
| 10 |  | Put in the oven and make cook for about 25 minutes, watch for color because short bread should not be too cooked otherwise they are dry. Let cool on a wire rack. |
25 min. |
Remarks
You can make this recipe with almonds, hazelnut or other dry fruits of your choice
Nutritional information
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How much will it cost?
For 40 biscuits : 4.35 €
Per biscuits : 0.11 €
Source: Home made
More recipes?
This recipe use (among others) | Flour: You can get more informations, or check-out other recipes which use it, for example: Boeuf (beef) bourguignon, Gâteau Nantais, Foie gras fingers, Little lemon biscuits, Grandma Solange's biscuits, ... All |
 | Icing sugar: You can get more informations, or check-out other recipes which use it, for example: Stuffed prunes, Chocolate almond cookies, Succès praliné (praline meringue), Arlesian Biscuits, Macarons (the original French macaroons) , ... All |
 | Walnut kernels: You can check-out other recipes which use it, like for example: Baked Camembert with Walnuts, Special Cheese and Walnut Sticks, Valay-Brest, Pears and caramelised walnut samosas , Chocolate thins with toasted nuts, ... All |
 | Butter: You can get more informations, or check-out other recipes which use it, for example: Moist cereal bars, Linzer torte, Foie gras fingers, Prune Far, Doughnuts, ... All |
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