Preparation | Cooking | Start to finish |
---|---|---|
16 min. | 43 min. | 59 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,979 Kcal or 8,286 Kj | 120 gr | 68 gr | 134 gr |
99 % | 46 % | 6 % | 20 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
130 Kcal or 544 Kj | 8 gr | 4 gr | 9 gr |
7 % | 3 % | <1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
495 Kcal or 2,072 Kj | 30 gr | 17 gr | 33 gr |
25 % | 12 % | 2 % | 5 % |
Prawns: You can check-out other recipes which use it, like for example: Crispy prawn rolls, Vietnamese prawns, Spicy seafood plancha, Paella, Seafood sauerkraut, ... All | |
Cream: You can get more informations, or check-out other recipes which use it, for example: Crème brulée, "Moelleux" cake batter, New York style pasta, Tuna pasta, Spaghetti with smoked salmon, ... All | |
Parmesan (Parmigiano Reggiano): You can check-out other recipes which use it, like for example: Broad bean salad with Parmesan, Tomato pesto, Soft Croque-monsieur with 3 cheeses, Parmesan cauliflower cheese, Purple Pesto, ... All | |
Onion: You can get more informations, or check-out other recipes which use it, for example: Potimarron and leek soup, Rabbit civet, Cajun pulled pork, Fish "à la Bordelaise", Creamy artichokes, ... All |
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