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Potato and two ham gratin

Potato and two ham gratin

Little morsels of boiled and raw cured ham sautéd briefly then mixed with mashed potatoes and finished as a gratin in the oven.

79,271 14.5/5

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Last modified on: October 20th 2011

For 4 people, you will need:

How long does it take?

PreparationCookingStart to finish
11 min.36 min.47 min.
Preservation: Several days in the fridge, protected with plastic film.
At what time?
When will I finish if I start the recipe at a certain time?
When should I start for the recipe to be ready at a certain time?
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Step by step recipe

Stage 1
1 min.
Potato and two ham gratin : Photo of step #1 Preheat the oven to 200°C (390°F).

Prepare and chop the ½ onion.

Pour 2 tablespoons olive oil into a pan and when hot, add the chopped onion, salt and pepper. Cook for 1 minute.
Stage 2
5 min.
Potato and two ham gratin : Photo of step #2 Add 150 g ham and 150 g cured ham cut into small pieces and cook for about 5 minutes.
Stage 3
3 min.
Potato and two ham gratin : Photo of step #3 Add this mixture to 400 g potato purée and mix well.
Stage 4
5 min.
Potato and two ham gratin : Photo of step #4 Spread in a gratin dish...
Stage 5
3 min.
Potato and two ham gratin : Photo of step #5 ...and scatter 100 g grated cheese over the top.
Stage 6
30 min.
Potato and two ham gratin : Photo of step #6 Cook in the oven for 20 to 30 minutes. You can finish the gratin by browning under the grill for a moment if necessary.

Remarks

This goes very well served with a green herby salad in a good vinaigrette dressing.

The proportions for this recipe are suggestions, so feel free to adapt them to your own taste.

Nutritional information

Whole recipe
CaloriesProteins CarbohydratesFats
10271175 gr797 gr709 gr
514 %67 %75 %107 %
Per 100 g
CaloriesProteins CarbohydratesFats
115120 gr89 gr79 gr
58 %8 %8 %12 %
Per person
CaloriesProteins CarbohydratesFats
243 gr199 gr177 gr
128 %17 %19 %27 %
% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories by day for a woman (change to a man).

How much will it cost?

For 4 people : 5.71 €
Per person : 1.43 €

Note : These prices are only approximate.

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Source: Home made
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More recipes?

This recipe use (among others)
Potato puréePotato purée: You can get more informations, or check-out other recipes which use it, for example: Fried rillettes, Upside-down Parmentier, Sausage with duchess potatoes and a Mont d'Or fondue , Duck Parmentier, Salmon and Spinach Gratin, ... All
HamHam: You can check-out other recipes which use it, like for example: Breton galettes (pancakes), Mozzarella pasta bake, Croque-monsieur complet, French toast "cordon bleu", Potted meat (rillettes), ... All
Cured hamCured ham: You can check-out other recipes which use it, like for example: Sliced cauliflower with 3 cheeses, Surprise eggs, Pasta with pesto and preserved tomatoes, Mediterranean toast, Shallot confit tart, ... All
Grated cheeseGrated cheese: You can get more informations, or check-out other recipes which use it, for example: Cheese tart, Algerian brik rolls, Avengers' potatoes, Stuffed artichokes au gratin, Vegetable clafoutis, ... All

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