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Potato and two ham gratin

Potato and two ham gratin

Little morsels of boiled and raw cured ham sautéd briefly then mixed with mashed potatoes and finished as a gratin in the oven.

78,604 14.5/5

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Last modified on: October 20th 2011

For 4 people, you will need:

How long does it take?

PreparationCookingStart to finish
11 min.36 min.47 min.
Preservation: Several days in the fridge, protected with plastic film.
At what time?When will I finish if I start the recipe at a certain time?
When should I start for the recipe to be ready at a certain time?
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Step by step recipe

1 Potato and two ham gratin : Photo of step #1Preheat the oven to 200°C (390°F).

Prepare and chop the ½ onion.

Pour 2 tablespoons olive oil into a pan and when hot, add the chopped onion, salt and pepper. Cook for 1 minute.
1 min.
2 Potato and two ham gratin : Photo of step #2Add 150 g ham and 150 g cured ham cut into small pieces and cook for about 5 minutes. 5 min.
3 Potato and two ham gratin : Photo of step #3Add this mixture to 400 g potato purée and mix well. 3 min.
4 Potato and two ham gratin : Photo of step #4Spread in a gratin dish... 5 min.
5 Potato and two ham gratin : Photo of step #5...and scatter 100 g grated cheese over the top. 3 min.
6 Potato and two ham gratin : Photo of step #6Cook in the oven for 20 to 30 minutes. You can finish the gratin by browning under the grill for a moment if necessary. 30 min.

Remarks

This goes very well served with a green herby salad in a good vinaigrette dressing.

The proportions for this recipe are suggestions, so feel free to adapt them to your own taste.

Nutritional information

Whole recipe
CaloriesProteins CarbohydratesFats
10271175 gr797 gr709 gr
514 %67 %75 %107 %
Per 100 g
CaloriesProteins CarbohydratesFats
115120 gr89 gr79 gr
58 %8 %8 %12 %
Per person
CaloriesProteins CarbohydratesFats
243 gr199 gr177 gr
128 %17 %19 %27 %
% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories by day for a woman (change to a man).

How much will it cost?

For 4 people : 5.71 €
Per person : 1.43 €

Note : These prices are only approximate.

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Source: Home made
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More recipes?

This recipe use (among others)
Potato puréePotato purée: You can get more informations, or check-out other recipes which use it, for example: Upside-down Parmentier, Oxtail Parmentier, Aligot, Salmon and Spinach Gratin, Two-stage beef chuck , ... [All]
HamHam: You can check-out other recipes which use it, like for example: Potted meat (rillettes), Ham pasta bake, Croque-monsieur complet, Mozzarella pasta bake, Ham "friand" pie, ... [All]
Cured hamCured ham: You can check-out other recipes which use it, like for example: New York style pasta, Cabbage julienne with ham, Shallot confit tart, Vegetable clafoutis, Sautéd mushrooms with spring onions and cured ham, ... [All]
Grated cheeseGrated cheese: You can get more informations, or check-out other recipes which use it, for example: Soufflée omelette with cheese, Gratin slices with spinach, Mushroom Pancakes au Gratin, Leek and Mimolette tart, Cheese Soufflé, ... [All]

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