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Purple artichokes braised in white wine

Purple artichokes braised in white wine

In this recipe, small purple artichokes are trimmed and braised (i.e. simmered gently in a small quantity of liquid) in white wine.

29,1204.4/5

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Last modified on: June 29th 2014

For 2 people, you will need:

How long does it take?

PreparationCookingStart to finish
23 min.17 min.40 min.
Preservation: Best eaten freshly cooked, but can be reheated.
At what time?When will I finish if I start the recipe at a certain time?
When should I start for the recipe to be ready at a certain time?
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Step by step recipe

1 Purple artichokes braised in white wine : Photo of step #1Prepare 1 kg purple artichoke.

Prepare 50 g spring onion (scallion) and chop.
20 min.
2 Purple artichokes braised in white wine : Photo of step #2Heat 2 tablespoons olive oil in a frying pan over medium heat. When hot, add the chopped onions, salt and pepper. Cook for 1 or 2 minutes without colouring. 2 min.
3 Purple artichokes braised in white wine : Photo of step #3Add the artichokes, salt pepper and stir together. 2 min.
4 Purple artichokes braised in white wine : Photo of step #4Pour in 3 glasses dry white wine to give about 1 cm (1/2 inch) depth in the pan. 1 min.
5 Purple artichokes braised in white wine : Photo of step #5Bring to the boil, then turn down the heat to minimum. Leave to cook gently... 15 min.
6 Purple artichokes braised in white wine : Photo of step #6...until the wine has completely evaporated. Check that the artichokes are tender.
7 Purple artichokes braised in white wine : Photo of step #7Your artichokes are ready.

Nutritional information

Whole recipe
CaloriesProteins CarbohydratesFats
71521 gr91 gr30 gr
36 %8 %9 %5 %
Per 100 g
CaloriesProteins CarbohydratesFats
522 gr7 gr2 gr
3 %1 %1 %<1 %
Per person
CaloriesProteins CarbohydratesFats
35710 gr45 gr15 gr
18 %4 %4 %2 %
% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories by day for a woman (change to a man).

How much will it cost?

For 2 people : 6.28 €
Per person : 3.14 €

Note : These prices are only approximate.

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Source: Home made.
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More recipes?

This recipe use (among others)
Purple artichokePurple artichoke: You can check-out other recipes which use it, like for example: Gratin of purple artichokes, Artichokes with beef, Poivrade Artichoke Salad, Mushroom and artichoke omelette, Harvest Gratin, ... [All]
Spring onion (scallion)Spring onion (scallion): You can check-out other recipes which use it, like for example: Sautéed green vegetables, Green beans with tomatoes, Pan bagnat, Tartine du pêcheur , Poivrade Artichoke Salad, ... [All]
Dry white wineDry white wine: You can get more informations, or check-out other recipes which use it, for example: Spaghetti with mussels and basil, Rabbit with mustard, Montbenoit's canapés, Chicken breasts with tarragon, Quiche Bretonne, ... [All]
Olive oilOlive oil: You can get more informations, or check-out other recipes which use it, for example: Little vegetable omelettes, Olive and pesto bread, Potimarron (chestnut pumpkin) "au gratin", Mushroom and artichoke omelette, Leek and tuna loaf, ... [All]

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