Last modified on: September 29th 2022
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
19 min. | 1 hour | 1 hour 19 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,507 Kcal or 10,496 Kj | 97 gr | 63 gr | 160 gr |
125 % | 37 % | 6 % | 24 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
105 Kcal or 440 Kj | 4 gr | 3 gr | 7 gr |
5 % | 2 % | <1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
418 Kcal or 1,750 Kj | 16 gr | 11 gr | 27 gr |
21 % | 6 % | 1 % | 4 % |
Tomato: You can get more informations, or check-out other recipes which use it, for example: Greek style sandwiches, Pan con tomate, Tomatoes Provençal, Ratatouille confite, Cretan salad, ... All | |
Red wine: You can check-out other recipes which use it, like for example: Rabbit civet, Marchand de vin sauce, Eggs meurette, Strawberries in a thyme and lemon-flavoured red wine reduction, Oxtail Parmentier, ... All | |
Minced beef: You can check-out other recipes which use it, like for example: Bolognaise lasagne, Gisèle's Pasties, Enchiladas, Chicano burger, Hamburgers, ... All | |
Water: You can get more informations, or check-out other recipes which use it, for example: French baguettes, Green parsley tahini sauce, Pumpkin (or potimarron) soup, Valay-Brest, How to heat milk without it catching on the bottom of the pan, ... All |
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