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Four quarters (adding fruit)

Four quarters (adding fruit)

To improve a "four quarters" cake.

128,322 4.4/5

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Last modified on: February 21th 2011

For 1 add, you will need:

Change for: 1 add 2 adds 3 adds

How long does it take?

PreparationStart to finish
35 min.35 min.
At what time?When will I finish if I start the recipe at a certain time?
When should I start for the recipe to be ready at a certain time?
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Step by step recipe

1 Four quarters (adding fruit) : Photo of step #1Peel fruit (in this photo it's apples), cut in quarters and remove core. 20 min.
2 Four quarters (adding fruit) : Photo of step #2Cut each quarter into small pieces. 5 min.
3 Four quarters (adding fruit) : Photo of step #3And add it to the batter. 5 min.
4 Four quarters (adding fruit) : Photo of step #4Mix well.

You can now pour batter into the mould or tin as for the usual four quarters.
5 min.

Nutritional information

Whole recipe
CaloriesProteins CarbohydratesFats
2752 gr63 gr2 gr
14 %1 %6 %<1 %
Per 100 g
CaloriesProteins CarbohydratesFats
51<1 gr12 gr0 gr
3 %<1 %1 %<1 %
% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories by day for a woman (change to a man).

How much will it cost?

For 1 add : 0.81 €

Note : These prices are only approximate.

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Source: Home made
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More recipes?

This recipe use (among others)
AppleApple: You can check-out other recipes which use it, like for example: Apple charlotte with toasted brioche, Quince and apple compote, Windfall apple jelly, Apple semelles (flat apple tarts), Cochelin d'Evreux, ... [All]

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