|Preparation||Cooking||Start to finish|
|33 min.||50 min.||1 hour 23 min.|
|1||Roll out 200 g Puff or flaky pastry (pâte feuilletée) in a circle, prick all over, then use to line a tart tin or mould. Put to wait in the fridge.||5 min.|
|2||Prepare 3 courgettes, then slice fairly thinly, using a mandolin if you have one - it makes the job much easier.||10 min.|
|3||Pour 2 tablespoons olive oil into a non-stick frying pan over high heat. As soon as it's nice and hot, add the sliced courgettes and cook for a few minutes. They should still be slightly crunchy.
Set aside. If any liquid has come out of the courgettes, drain them thoroughly in a sieve or colander.
|4||Cut 200 g feta into small pieces.||3 min.|
|5||Wash 1 handful fresh mint leaves, dry and chop roughly with a knife or scissors.
You can add any other herbs you like. I have used parley and thyme here, but this is not essential.
|6||Pour 200 ml cream into a bowl, add the diced feta, salt and pepper.
Add the mint and mix.
|7||Preheat the oven to 220°C (430°F).
Take the pastry case out of the fridge, and arrange the courgette slices in the bottom.
|8||Pour the cream-feta-herb mixture on top, then cook for 30-40 minutes.||2 min.|
|9||You can put the tart under the grill for a few minutes at the end to brown the top.||40 min.|
For 1 tart : 7.17 €
|Feta: You can get more informations, or check-out other recipes which use it, for example: Mediterranean toast, Feta in olive oil with herbs, Tomato and courgette tart, Tzatziki, Moussaka, ... [All]|
|Puff or flaky pastry (pâte feuilletée): You can get more informations, or check-out other recipes which use it, for example: Rustic chicken and mushroom pie, Langoustine and leek tarts, Comtoise tart for Seàn, Beef Wellington, Vegetable rosette tart, ... [All]|
|Cream: You can get more informations, or check-out other recipes which use it, for example: Nicholas's fish, Chocolate cream with a crunch, irish coffee mousse, Scallop and leek pancakes, Pasta with green asparagus, Chocolate muffins, ... [All]|
|Courgette: You can get more informations, or check-out other recipes which use it, for example: Cubed salad, Ratatouille, Pollack fillet baked with rice and vegetables., Vegetable clafoutis, Kérinou slices, ... [All]|
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