Green Piedmont Salad

Step by step recipe:

  1. 10 min.Green Piedmont Salad : Photo of step #1
    Prepare 200 g courgette and dice, or slice into rounds if small.
  2. 5 min.Green Piedmont Salad : Photo of step #2
    Dice 150 g cervelas fairly small.
  3. 5 min.Green Piedmont Salad : Photo of step #3
    Chop 400 g cooked potato into small pieces.
  4. 5 min.Green Piedmont Salad : Photo of step #4
    Put into a salad bowl the courgettes, cervelas, potatoes and finely chopped 50 g red onion.
  5. 5 min.Green Piedmont Salad : Photo of step #5
    Add 4 hard-boiled eggs cut into quarters or sliced and the chopped parsley.
  6. 3 min.Green Piedmont Salad : Photo of step #6
    Finish by adding 200 g Mayonnaise and mix well.

    Your Piedmont salad is ready.

Remarks:

It is best to use the smallest courgettes you can find as these are crunchier and can simply be sliced.

Source:

Home made.

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