Warm salad of potatoes and purple artichokes

Step by step recipe:

  1. 30 min.Warm salad of potatoes and purple artichokes : Photo of step #1
    Prepare 6 purples artichokes and cut into small pieces.
  2. 5 min.Warm salad of potatoes and purple artichokes : Photo of step #2
    Put the 400 g cooked potato, sliced and still warm, into a salad bowl.

    Pour 5 tablespoons French dressing (vinaigrette) over and mix well.
  3. 5 min.Warm salad of potatoes and purple artichokes : Photo of step #3
    Prepare 1 red onion, slice thinly (a mandolin is ideal for this) and add to the potatoes. Mix again.
  4. 5 min.Warm salad of potatoes and purple artichokes : Photo of step #4
    Prepare and chop 1 shallot.
  5. 2 min.Warm salad of potatoes and purple artichokes : Photo of step #5
    Melt 1 tablespoon butter in a frying pan over medium heat. Add the chopped shallot, salt and pepper.

    Cook for 1 minute, stirring constantly.
  6. 5 min.Warm salad of potatoes and purple artichokes : Photo of step #6
    Add the pieces of artichoke and cook for 2 or 3 minutes.
  7. 2 min.Warm salad of potatoes and purple artichokes : Photo of step #7
    Tip the contents of the frying pan into the salad bowl, add the finely chopped chives and stir once more.

    Your salad is ready. Serve immediately to keep its "warm" character.

Remarks:

If you don't have purple artichokes, you can use normal green artichoke hearts, cut into large dice.

Source:

Home made.

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