Beetroot and fried chicken salad
Bistro-style cabbage salad
Green bean and potato salad with paprika
Green Piedmont Salad
Lemony cabbage and potato salad
Polish-style beetroot salad
Purée of Jerusalem artichokes with foie gras
Salad paysanne
Warm salad of potatoes and purple artichokes
Warm scallop and cabbage salad
Baked salmon fillet
Erika's ceviche
Salmon marinated like herring
Artichokes with beef
Baked Camembert with Walnuts
Chicken with spinach in a cream sauce
Creamy artichokes
Creamy spinach and potato gratin
Crispy potato galette with leeks
Eggs Comtoise
Frichti from Bruxelles
Gratin du Nord
Gratin of beet tops and potatoes
Gratin of Endives with Mont d'Or
Gratin of purple artichokes
Gratin Parmentier
Green beans and potatoes with Morbier cream sauce
Mashed potatoes with cancoillotte cheese
Oven omelette
Pollack Parmentier
Potato galette
Potatoes with bacon and herbs
Potatoes with smoked salmon
Röstis
Stuffed mushrooms au gratin
Tartiflette
The strange gratin
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