List of recipes using "Fresh": 19 recipes

[Eggs with mayonnaise]
Eggs with mayonnaise
Simply known as "œufs-mayo" in French bistros, these hard-boiled eggs are garnished with mayonnaise and are best served with sharply flavoured crudités to balance their creaminess. For this recipe, I have chosen a salad of grated carrot with shallot.
9,7385/5 for 13 ratings 33 min.
[Late Winter Soup with Fresh Spinach]
Late Winter Soup with Fresh Spinach
This is a delicious recipe for an end-of-winter soup. It combines fresh spinach with diced potato and smoked sausage.
8,9114.9/5 for 20 ratings 49 min.
[Lemony chicken and radish salad]
Lemony chicken and radish salad
This salad combines the crunch of finely sliced radishes with tender cubes of chicken. The tang which lifts the flavour comes from fresh herbs and the dressing of lemon mayonnaise.
2,6125/5 for 13 ratings 21 min.
[Like a Boursin with garlic and herbs]
Like a Boursin with garlic and herbs
It is quite easy to make your own garlic and herb cream cheese, rather like the well-know Boursin. It's fresh, much better, of course, and delicious, especially with a piece of toast.
38,8563.9/5 for 12 ratings 35 min.
[Mixed salad stack]
Mixed salad stack
A stack ("pressé" in French) can be made of sliced vegetables or other ingredients piled up and pressed in a ring mould to keep them in shape. The ring is removed before serving. This stack consists of tomato, avocado, red onion, hard-boiled egg and anchovy fillets. Serve surrounded with with a...
6,3195/5 for 13 ratings 30 min.
[Tomato and cream cheese terrine]
Tomato and cream cheese terrine
Tomatoes marinated in olive oil and lime, then arranged in alternating layers with cream cheese: one layer with herbs and the other with walnuts.
41,5795/5 for 1 ratings 6 hours 12 min.
[Vegetable tartare]
Vegetable tartare
This amazing recipe from a great chef is surprisingly straightforward to make. You will need lots of different raw vegetables. These are diced really small, then bound with mayonnaise.
12,8634.3/5 for 15 ratings 49 min.
[Warm chicken salad]
Warm chicken salad
This salad is a mixture of fresh, crunchy ingredients (spring onions, radishes and lettuce) with ribbons of pan-fried chicken, added while still warm.
23,8664.2/5 for 11 ratings 29 min.
[Curried tuna cubes]
Curried tuna cubes
In this recipe chunky cubes of fresh tuna are marinated, then double-dipped to coat them before cooking: first in curry spices, then breadcrumbs. The cubes of fish are pan-fried to a crispy coating on the outside but stay tender in the middle.
6,7235/5 for 13 ratings 2 hours 40 min.
[Salmon "en papillote" with small vegetables]
Salmon "en papillote" with small vegetables
A fresh salmon escalope just salt and pepper with small dices of small vegetables.
70,063 15/5 for 1 ratings 1 hour 28 min.
[Seared tuna with lemon and lime]
Seared tuna with lemon and lime
This is a very simple way to prepare and cook tuna - a fish that tends to dry out very quickly if you are not careful about how you cook it. In this recipe the tuna medallions are marinated in a mixture of olive oil, lemon and lime, before being seared briefly on both sides. Serve with rice cooked...
3,3444.8/5 for 20 ratings 2 hours 18 min.
[Creamy spinach and potato gratin]
Creamy spinach and potato gratin
This is a gratin with a difference: before going in the oven, the layers of spinach and potato are topped with cream in which Mont d'Or cheese has been melted (or another cheese, if you prefer).
3,002 1 hour 5 min.
[Sautéed green vegetables]
Sautéed green vegetables
Just fresh vegetables, each sautéed in turn in olive oil, then combined with chopped spring onions and parsley.
10,5464.1/5 for 16 ratings 1 hour 5 min.
[Scrambled eggs with butter-fried bread and fresh spinach]
Scrambled eggs with butter-fried bread and fresh spinach
Fresh spinach, butter-fried bread and scrambled eggs: simply delicious.
106,2433.8/5 for 17 ratings 2 hours
[Fresh fruit in sabayon]
Fresh fruit in sabayon
Fresh grapefruit and / or pears, covered with a sabayon and a pinch of citrus crunch.
78,6794.7/5 for 20 ratings 55 min.
[Fresh mint ice-cream]
Fresh mint ice-cream
This well-flavoured ice-cream is excellent on its own, or in profiteroles with a chocolate sauce for example.
79,9464.6/5 for 14 ratings 1 hour 34 min.
[Fruit salad]
Fruit salad
To make a good fruit salad, there are three important points: 1) Choose fruits that go well together (avoid putting soft pears with crunchy apples for example).2) Remove absolutely all skins and seeds.3) Bring it all together with a good home made sugar syrup added to the fruit juices. Here is a...
75,6594.1/5 for 16 ratings 1 hour 13 min.
[Oriane's tuna rillettes ]
Oriane's tuna rillettes
Quick to make, delicious as an aperitif.
52,1785/5 for 2 ratings 17 min.
[Tzatziki]
Tzatziki
Tzatziki is an ideal summer recipe: a cooling combination of Greek yoghurt, onion, garlic, cucumber and herbs. It is normally served as a side dish or condiment. This is a Greek recipe, but similar dishes exist in other eastern and middle-eastern countries, under different names.
6,1194.7/5 for 10 ratings 16 min.

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