List of recipes using "Sablé": 7 recipes

List of recipes using "Sablé"
Breton strawberry and verbena tart
Breton strawberry and verbena tart
Strawberries and verbena go well together. In this recipe they are combined as a verbena crémeux with whole fresh strawberries on a Breton sablé base.
22K 1 hour 47 min. August 11th 2019
Checkerboard biscuits
Checkerboard biscuits
These biscuits are half and half chocolate and almond in a checkerboard pattern, both in colour and flavour.
117K5 4 hours 24 min. March 8th 2012
Little blackcurrant and vineyard peach sablé tarts
Little blackcurrant and vineyard peach sablé tarts
Superb little tarts, bursting with summer flavours: a Breton sablé base, a blackcurrant crémeux, and topped with slices of vineyard (or blood) peaches, every bit as delicious as they are colourful..
13K 4 hours 19 min. August 12th 2020
Oat shortbread biscuits
Oat shortbread biscuits
Little biscuits with home-made oat flour (made from rolled oat flakes).
239K 15 2 hours 41 min. February 21th 2011
Raspberry tart
Raspberry tart
This gorgeous and delicious rasperry tart is not just any old fruit tart: the base is made with "sablé breton" dough, topped with a raspberry crémeux and a layer of whole fresh raspberries, finished with a glaze. It's a bit more complicated than a normal tart, but the result is well worth the...
38K5 1 hour 41 min. July 4th 2020
Walnut short bread
Walnut short bread
Those little biscuits are with good walnut taste, because walnut are shortly roasted before powdered, it's very simple and efficient.
129K4.3 3 hours 1 min. October 2nd 2011
Breton sablé biscuit dough
Breton sablé biscuit dough
Brittany is famous for its rich, sandy textured "sablé" biscuits. Similar to shortbread, they are made with lots of butter and egg yolk, and just a hint of vanilla. This dough can be made into simple biscuits – already delicious on their own – or used as the base for tarts and other desserts.
71K 26 min. August 1st 2018

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