Preparation | Cooking | Start to finish |
---|---|---|
8 min. | 42 min. | 50 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
967 Kcal or 4,049 Kj | 13 gr | 90 gr | 62 gr |
48 % | 5 % | 8 % | 9 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
91 Kcal or 381 Kj | 1 gr | 8 gr | 6 gr |
5 % | <1 % | 1 % | 1 % |
Onion: You can get more informations, or check-out other recipes which use it, for example: Chicken "cantina", Fish in white wine, Baker's tuna and mushroom tart, Seven-hour lamb, Oven omelette, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Victoria pineapple and lime tarts, "Moelleux" cake batter, "BN style" chocolate-filled biscuits, Old style brioche, Roasted Cauliflower, ... All | |
Oil: You can get more informations, or check-out other recipes which use it, for example: Comtoise tart for Seàn, Croque-monsieur complet, Steak burger topped with egg, Cocotte eggs with Comté, Melting Epoisses on toast , ... All | |
Thyme: You can get more informations, or check-out other recipes which use it, for example: Fish in white wine, Prawn salad with a crunch, Preserved lemons, Pollack fillet baked with rice and vegetables., Vietnamese prawns, ... All |
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