You should not soak strawberries in water


You should not soak strawberries in water
When using strawberries in a recipe, the usual way is to soak in water, which is actually a very bad idea. Just look at how to preserve them here.
158K 19 3.6
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Last modified on: February 21th 2011

Keywords for this recipe:
For 400 g, you will need:
  • 1 strawberries 400 g strawberries
  • Total weight: 400 grams

Change these quantities to make: 200 g 400 g 800 g 1 kg 200 g
How long does it take?
Time required for this recipe:
PreparationStart to finish
10 min.10 min.

Step by step recipe


Stage 1
You should not soak strawberries in water
If you soak them, they will absorb water and lose all their flavour, especially if you have already removed the green top (the "hat"), like on this photo.

Stage 2 - 10 min.
You should not soak strawberries in water
With strawberries, it's absolutely essential to minimise contact with water, so do not wash, but brush them gently with a small brush, then remove the green part.

If they are really dirty, rinse quickly under cold water and drain immediately. Then remove the green part, but only afterwards.

Stage 3
You should not soak strawberries in water
You can then use them whole or in pieces.
Source
Home made.
Nutritional information
Whole recipe
Energetic valueProteins CarbohydratesFats
128 Kcal or 536 Kj4 gr28 gr0 gr
6 %2 %3 %0 %
Per 100 g
Energetic valueProteins CarbohydratesFats
32 Kcal or 134 Kj1 gr7 gr0 gr
2 %<1 %1 %0 %
% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).
How much will it cost?
  • For 400 g : 2.00 €

Change currency:

Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
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