Last modified on: December 12th 2010
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
1 hour 3 min. | 1 hour 10 min. | 2 hours 13 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,012 Kcal or 12,611 Kj | 111 gr | 56 gr | 262 gr |
151 % | 43 % | 5 % | 40 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
271 Kcal or 1,135 Kj | 10 gr | 5 gr | 24 gr |
14 % | 4 % | <1 % | 4 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
502 Kcal or 2,102 Kj | 18 gr | 9 gr | 44 gr |
25 % | 7 % | 1 % | 7 % |
Potato purée: You can get more informations, or check-out other recipes which use it, for example: Duck Parmentier, Hachis parmentier, Two-stage beef chuck , Chicken Brussels pie, Salmon and Spinach Gratin, ... All | |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Chicken with spinach in a cream sauce , Fresh mint ice-cream, Asparagus "en petit pois", Artichoke hearts forestier , Like Bounty, ... All | |
Mont d'or cheese: You can get more informations, or check-out other recipes which use it, for example: Polenta with Mont d'Or, Mont d'or in brioche, Mini Mont d'Or fondue with "spuds in blankets", Baked Mont d'Or with diced mixed vegetables, Morel risotto with Vin Jaune and Mont d'Or, ... All | |
Egg yolk: You can get more informations, or check-out other recipes which use it, for example: Spaghetti Carbonara, Béarnaise sauce, Coffee custard, Flognarde, Blackcurrant, vanilla and lime verrine , ... All |
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