Last modified on: December 11th 2022
Keywords for this recipe:Preparation | Start to finish |
---|---|
25 min. | 25 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,191 Kcal or 4,986 Kj | 12 gr | 164 gr | 54 gr |
60 % | 5 % | 16 % | 8 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
168 Kcal or 703 Kj | 2 gr | 23 gr | 8 gr |
8 % | 1 % | 2 % | 1 % |
Per verrines | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
198 Kcal or 829 Kj | 2 gr | 27 gr | 9 gr |
10 % | 1 % | 3 % | 1 % |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Turnip and sesame puree (tahina) soup, Auvergne gratin, Plum and almond panna cotta, Leek fondue, Polenta with spinach and soft-poached egg, ... All | |
Lump sugar: You can check-out other recipes which use it, like for example: Clementine sorbet, ... All | |
Sweet chestnut purée (crème de marrons): You can check-out other recipes which use it, like for example: Chestnut Fudge Cupcakes, Chestnut and hazelnut biscuits, Chestnut cake, Mini Mont-Blanc choux puffs, Chestnut moelleux, ... All | |
Milk: You can get more informations, or check-out other recipes which use it, for example: Pan-baked hash brown (Hash-brown casserole), Toasted almond cake, Crackers, Crème brulée, Crème caramel, ... All |
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