Last modified on: May 10th 2014
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
19 min. | 1 hour 7 min. | 1 hour 26 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,798 Kcal or 15,901 Kj | 164 gr | 509 gr | 315 gr |
190 % | 63 % | 48 % | 48 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
182 Kcal or 762 Kj | 8 gr | 24 gr | 15 gr |
9 % | 3 % | 2 % | 2 % |
Per topped toast | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
316 Kcal or 1,323 Kj | 14 gr | 42 gr | 26 gr |
16 % | 5 % | 4 % | 4 % |
Potatoes: You can get more informations, or check-out other recipes which use it, for example: Piedmont salad, Home-made potato crisps , Grandma's salad, Maroilles cheese quiche, Late Winter Soup with Fresh Spinach, ... All | |
Époisses: You can check-out other recipes which use it, like for example: Bourguignon potatoes , Shallot confit tart, Two-cheese vegetable gratin, Crispy cheese parcels, Celery soup bourguignonne style, ... All | |
Smoked ham: You can check-out other recipes which use it, like for example: Sautéd broccoli with ham, Beurre d'escargot, Little vegetable omelettes, Bistro-style red endive salad, Kérinou slices, ... All | |
Bread: You can get more informations, or check-out other recipes which use it, for example: Kérinou slices, Norwegian tartines, Endive and cheese salad with croutons, Warm autumn salad, Baked leek and Camembert slices, ... All |
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