Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
30 min. | 30 min. | 20 min. | 1 hour 20 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
255 Kcal or 1,068 Kj | 30 gr | 183 gr | 160 gr |
13 % | 12 % | 17 % | 24 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
57 Kcal or 239 Kj | 7 gr | 41 gr | 35 gr |
3 % | 3 % | 4 % | 5 % |
Per piece | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
17 Kcal or 71 Kj | 2 gr | 12 gr | 11 gr |
1 % | 1 % | 1 % | 2 % |
Puff or flaky pastry (pâte feuilletée): You can get more informations, or check-out other recipes which use it, for example: Leek and fresh tuna tart, Apple semelles (flat apple tarts), Icelandic-style fish and vegetable pie, Little caramelized peach tarts, Thin spinach and potato tart, ... All | |
Almond cream or frangipane: You can get more informations, or check-out other recipes which use it, for example: Mirlitons of Guipavas, Brioche slices with almond cream, Pear tart with almond cream, Apple-almond shortbread tart, Rhubarb tart, ... All |
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