Preparation | Cooking | Start to finish |
---|---|---|
32 min. | 14 min. | 46 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,245 Kcal or 5,213 Kj | 44 gr | 98 gr | 75 gr |
62 % | 17 % | 9 % | 11 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
111 Kcal or 465 Kj | 4 gr | 9 gr | 7 gr |
6 % | 2 % | 1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
208 Kcal or 871 Kj | 7 gr | 16 gr | 13 gr |
10 % | 3 % | 2 % | 2 % |
Purple globe artichokes: You can check-out other recipes which use it, like for example: Mushroom and artichoke omelette, Purple artichokes braised in white wine, Leek and artichoke tart à la piémontaise, Roast pork with sage, cooked in a bag., Gratin of purple artichokes, ... All | |
Cooked potatoes: You can check-out other recipes which use it, like for example: Potato and cheese pie, The strange gratin, Croque-monsieur gourmand, Creamy artichokes, Eggs Comtoise, ... All | |
Cooked meat: You can check-out other recipes which use it, like for example: Rustic chicken and mushroom pie, Alpine gratin, Jerusalem artichoke purée with leeks, Hachis parmentier, Gratin of leeks with Morbier cheese, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Souda salad, Pork chops with a duo of brassicas, Leek and Jerusalem artichoke soup, Leek and Mimolette tart, Pork sautéed with green beans, Asian style, ... All |
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