Preparation | Cooking | Start to finish |
---|---|---|
21 min. | 28 min. | 49 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,039 Kcal or 4,350 Kj | 46 gr | 74 gr | 63 gr |
52 % | 18 % | 7 % | 10 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
84 Kcal or 352 Kj | 4 gr | 6 gr | 5 gr |
4 % | 1 % | 1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
260 Kcal or 1,089 Kj | 11 gr | 18 gr | 16 gr |
13 % | 4 % | 2 % | 2 % |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Celeriac in cream and mustard sauce, Sautéed pork with mushrooms in a cream sauce., Baked eggs with chicken and spinach, Smoky sausage and mash, Creamy asparagus and meat timbale, ... All | |
Grated cheese: You can get more informations, or check-out other recipes which use it, for example: Gratin slices with spinach, Soufflée omelette with cheese, Baker's chicken and potato tart, Spinach and hard-boiled egg gratin, Ham pasta bake, ... All | |
Hard-boiled egg: You can get more informations, or check-out other recipes which use it, for example: Leek and egg frichti, Caesar salad, Leeks in vinaigrette , Jerusalem artichoke salad, Cauliflower and egg salad, ... All | |
Leek: You can get more informations, or check-out other recipes which use it, for example: Creamy "terre et mer" pots, Vol-au-vent, Scrambled eggs and leeks on toast, Creamy cauliflower with smoked salmon, Rice with spring greens, ... All |
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