Preparation | Start to finish |
---|---|
27 min. | 27 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
874 Kcal or 3,659 Kj | 31 gr | 36 gr | 69 gr |
44 % | 12 % | 3 % | 11 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
107 Kcal or 448 Kj | 4 gr | 4 gr | 9 gr |
5 % | 1 % | <1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
219 Kcal or 917 Kj | 8 gr | 9 gr | 17 gr |
11 % | 3 % | 1 % | 3 % |
Cauliflower: You can check-out other recipes which use it, like for example: Country vegetable soup, Breton coleslaw, Duet of creamed cauliflower and cabbage , Auvergne gratin, Cauliflower curry, ... All | |
Courgette: You can get more informations, or check-out other recipes which use it, for example: Eggs with tomatoes and courgettes, Vegetable clafoutis, Greek-style stuffed courgettes, Sautéed green vegetables, Green Piedmont Salad, ... All | |
Raw beetroot: You can check-out other recipes which use it, like for example: Raw beetroot salad, Beetroot salad with cashew nuts, Creamy Winter Vegetable Soup, Vegetable tartare, Sushi, ... All | |
Radishes: You can check-out other recipes which use it, like for example: Red cabage salad with toasted almonds, Crunchy courgette and mushroom salad, Valay salad, Crunchy radish and carrot salad, Pan bagnat, ... All |
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