Last modified on: November 16th 2013
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
1 hour 51 min. | 10 min. | 25 min. | 2 hours 26 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,676 Kcal or 15,391 Kj | 53 gr | 294 gr | 259 gr |
184 % | 20 % | 28 % | 39 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
383 Kcal or 1,604 Kj | 6 gr | 31 gr | 27 gr |
19 % | 2 % | 3 % | 4 % |
Per chocolate tart | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,676 Kcal or 15,391 Kj | 53 gr | 294 gr | 259 gr |
184 % | 20 % | 28 % | 39 % |
Sweetcrust pastry (pâte sablée): You can get more informations, or check-out other recipes which use it, for example: Cherry and pistachio tarts, Apple amandine tarts from Brélès, Two-coloured chocolate-orange tart, Strawberry Verveine Tart , Blackberry and almond fondant tart, ... All | |
Cream: You can get more informations, or check-out other recipes which use it, for example: Cheese tart, Grapefruit moelleux, Tartiflette, Tuna pasta, Scallops with cabbage julienne, ... All | |
Dark chocolate: You can get more informations, or check-out other recipes which use it, for example: Chocolate thins with toasted nuts, "BN style" chocolate-filled biscuits, Chocolate mendiants, Chocolate rice pudding, Brownies, ... All | |
Milk: You can get more informations, or check-out other recipes which use it, for example: Ciabatta, Crackers, Household cake (Gâteau de ménage), Potimarron (Japanese chestnut pumpkin) purée, Apricot blancmange, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-04-21)