Last modified on: December 30th 2019
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
12 min. | 35 min. | 47 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,683 Kcal or 7,046 Kj | 67 gr | 143 gr | 94 gr |
84 % | 26 % | 14 % | 14 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
139 Kcal or 582 Kj | 5 gr | 12 gr | 8 gr |
7 % | 2 % | 1 % | 1 % |
Per flognarde | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,683 Kcal or 7,046 Kj | 67 gr | 143 gr | 94 gr |
84 % | 26 % | 14 % | 14 % |
Milk: You can get more informations, or check-out other recipes which use it, for example: Chocolate cream, Profiteroles, Ciabatta, Pan-baked hash brown (Hash-brown casserole), Doughnuts, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Panna cotta, Croissant dough apples, Chocolate mousse, Cranachan, Prune Far, ... All | |
Flour: You can get more informations, or check-out other recipes which use it, for example: Half-cooked chocolate cake with raspberry coulis, Cornmeal baps for Anne, Grated potato cakes, Red mullet fillets with a reduced white-wine sauce, Little chocolate and hazelnut fondants, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Tea and white chocolate biscuits, French onion soup, Sautéd broccoli with ham, Leek and tuna loaf, Panettone, ... All |
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