Last modified on: July 11th 2018
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
25 min. | 53 min. | 1 hour 18 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,856 Kcal or 11,958 Kj | 40 gr | 318 gr | 163 gr |
143 % | 15 % | 30 % | 25 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
336 Kcal or 1,407 Kj | 5 gr | 37 gr | 19 gr |
17 % | 2 % | 4 % | 3 % |
Per bars | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
143 Kcal or 599 Kj | 2 gr | 16 gr | 8 gr |
7 % | 1 % | 1 % | 1 % |
Chocolate sweetcrust pastry: You can get more informations, or check-out other recipes which use it, for example: | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Steamed leeks with morel sabayon, French-style peas, "BN style" chocolate-filled biscuits, Pecan fruit rolls , Cream sauce with Vin Jaune, ... All | |
Brown sugar: You can check-out other recipes which use it, like for example: Rolled chestnut and apple brioche, Flaky brownie brioche, Chocolate rice pudding, Sweet pancake rolls from Brittany, Craquelin (sweet cracker dough), ... All | |
Rolled oats: You can check-out other recipes which use it, like for example: Canadian apple crumble, Oaty walnut cake , Oat financiers for Louise, Oatmeal cake, Granola, ... All |
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