Last modified on: November 7th 2018
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
47 min. | 4 min. | 51 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,303 Kcal or 5,455 Kj | 9 gr | 8 gr | 137 gr |
65 % | 4 % | 1 % | 21 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
521 Kcal or 2,181 Kj | 4 gr | 3 gr | 55 gr |
26 % | 1 % | <1 % | 8 % |
Butter: You can get more informations, or check-out other recipes which use it, for example: Sorrel soup, Couscous, Rolls of fish in smoked ham, Montbenoit's canapés, How to prepare spinach, ... All | |
Button or field mushrooms: You can check-out other recipes which use it, like for example: Veal Marengo, Sautéed pork with mushrooms in a cream sauce., Icelandic-style fish and vegetable pie, Pork escalope with mushrooms and sage cream, Radish and mushroom salad, ... All | |
Smoked ham: You can check-out other recipes which use it, like for example: Bistro-style red endive salad, Chicano burger, Quail egg canapés, Crab and smoked salmon club sandwiches , Eggs Benedict , ... All | |
Parsley: You can get more informations, or check-out other recipes which use it, for example: Involtini-Style Filet Mignon , Breton style shellfish and vegetable soup, Leeks in vinaigrette , Baker's chicken and potato tart, Lentil and cold-meat salad, ... All |
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