How to use gelatin

Step by step recipe:

  1. 5 min.How to use gelatin : Photo of step #1
    Put your gelatin in cold water for 5 minutes to soften it.
  2. 1 min.How to use gelatin : Photo of step #2
    After this time gelatine is soft. Squeeze it in your hand to remove most of the water.
  3. 1 min.How to use gelatin : Photo of step #3
    Finish drying it on a cloth, by pressing on it.

    Gelatin is now ready to be added to your recipe, and so add to a mixture at least 100°F (40°C).

Source:

Home made

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