document.write('<div style="border:2px outset grey;width:300px;background-color:white;margin-top:10px"><table bordet="0"><tr><td><a href="https://cooking-ez.com/trucs_astuces/recipe-how-to-prepare-new-peas.php"><img src="https://cooking-ez.com/miniature.php?lien=/images/recettes/trucs_astuces/comment/1424-0.webp&amp;width=90" alt="How to prepare new peas" border="0" title="In spring, when the first peas, known as &quot;new&quot; peas, appear fresh on the market stalls, that&rsquo;s the (fairly short) moment when you can eat them whole, peas and pods, very fresh and delicious.To do this, rather than shelling them, you need to prepare them, and here&rsquo;s how."></a></td><td style="vertical-align:top"><div style="font-family: verdana;font-size:12px;color:#009999;font-weight: bold;border-color:#ccc;border-width:1px;border-bottom-style:solid">How to prepare new peas</div><div style="font-family: verdana;font-size:11px;color:black;margin-top:5px">Recipe of the week from cooking-ez.com</div><div style="font-family:verdana;font-size:10px;margin-top:10px;color:blue"><a href="https://cooking-ez.com/trucs_astuces/recipe-how-to-prepare-new-peas.php" style="color:blue">View this recipe</a></div></td></tr></table></div>');