document.write('<div style="border:2px outset grey;width:300px;background-color:white;margin-top:10px"><table bordet="0"><tr><td><a href="https://cooking-ez.com/base/recipe-turnip-leaf-pesto.php"><img src="https://cooking-ez.com/miniature.php?lien=/images/recettes/base/sauces/1485-0.webp&amp;width=90" alt="Turnip leaf pesto" border="0" title="If the turnips you&rsquo;re going to use in a recipe still have their tops, don&rsquo;t throw them away and try making this atypical and very fresh pesto with tops, cashew and parmesan."></a></td><td style="vertical-align:top"><div style="font-family: verdana;font-size:12px;color:#009999;font-weight: bold;border-color:#ccc;border-width:1px;border-bottom-style:solid">Turnip leaf pesto</div><div style="font-family: verdana;font-size:11px;color:black;margin-top:5px">Recipe of the week from cooking-ez.com</div><div style="font-family:verdana;font-size:10px;margin-top:10px;color:blue"><a href="https://cooking-ez.com/base/recipe-turnip-leaf-pesto.php" style="color:blue">View this recipe</a></div></td></tr></table></div>');