Frozen cottage cheese with strawberries

A recipe from cooking-ez.com

For 500 g, you will need:

• 1 250 g strawberries
• 2 100 g caster sugar
• 3 150 g cottage (or curd) cheese
• Total weight: 500 grams

Times:

Preparation
13 min.

Step by step recipe

1	The day before, or well in advance, hull the strawberries, cut in half and lay out on a baking sheet, then freeze overnight.
2	Next day, tip the frozen strawberries into a blender goblet, then add 100 g caster sugar and 150 g cottage (or curd) cheese.
3	Blend until smooth and evenly mixed.
4	That's all there is to it. Serve right away.

Remarks

Frozen cream cheese can be varied with any fruit you like. The result will be better with pulpy fruits rather than juicier types.

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