Welcome to cooking-ez
Are you looking for easy cooking? Simple recipes, fully explained? Then you're in the right place!
All the recipes you will find here have been devised for easy preparation: each step of each recipe is illustrated by a photo and detailed explanation, without unnecessary chefs' jargon.
The format (each recipe step = one large photo + explanation), is an important asset of cooking-ez.com, and I write the steps with great care, ensuring clear and simple to follow recipes, even for absolute beginners.
You will see that most recipes are quite straightforward, tested at home by me and presented with a maximum of detailed explanations.
To differentiate them, you will meet these small symbols:
- : A video is included to show you a particular method or manoeuvre.
- : This recipe entails a little more work, but nothing superhuman.
- : This recipe has been commented on or discussed.
But this site is not just a simple list of recipes, you will also find advice, tips, tricks and many other things relevant to cooking.
Enjoy it, and "Bon appétit..."
Recipe of the week:
Tomato sauce (with fresh tomatoes)
When we make a classic tomato sauce, we generally use tinned crushed tomatoes, and that's already very good.
But it's possible to do much better, using fresh tomatoes (when in season, of course), which are gently preserved in the oven with thyme and garlic.
See how in this recipe.
My EZ Cooking
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Calendar of seasons
In July...
Just coming into season: Plums, Blackcurrant, Leek, Aubergines (eggplants), Beetroot, Cabbage, 
In season: Apricots, Peaches, Pears, Apple, Grapes, Green (fresh) almonds, Pineapples, Bananas, Cherries, Strawberries, Raspberries, Peas, Courgette, Potatoes, Purple globe artichokes, Red onion, Garlic, Tomato, Gherkins, Globe artichokes, Leaf beet (swiss chard), Carrots, Cauliflower, Morbier cheese, 
End of season for: Green beans, Spinach, Red cabbage, Cucumber, 
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Latest comments
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Latest modifications
Summer Salmon Blanquette
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Like MaronSui's
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Blog articles
What's news?
- The site is now hosted on a new server, much more powerful than the previous one.
- Each recipe lists the allergens that may be contained in the ingredients.
- You can set your own prices for all ingredients, which will significantly refine the costing of all recipes on the site.
- Next new recipe will be on line on the 2024-07-21
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