Beetroot and cream cheese verrines

A recipe from cooking-ez.com
Beetroot and cream cheese verrines
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For 6 glasses, you will need:

Times:

PreparationRestingStart to finish
46 min.2 hours2 hours 46 min.

Step by step recipe

Remarks

For the decoration, you can scatter a few chopped walnuts over the top instead of the diced beetroot.
View this recipe : https://cooking-ez.com/entrees/recipe-beetroot-cream-cheese-verrines.php
April 7th 2020.