You should not leave egg yolks in contact with sugar
A recipe from cooking-ez.com115K4.3 February 21th 2011
you will need:
- 1 3 egg yolks
- 2 50 g caster sugar
- Total weight: 110 grams
Step by step recipe
| 1 | It's better to separate the egg yolk from the white and put in the mixing bowl, tip sugar on top, and beat straight away. |  |
View this recipe : https://cooking-ez.com/trucs_astuces/recipe-you-should-not-leave-egg-yolks-contact-sugar.php
April 25th 2024.
