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Products and ingredients: egg yolk

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Last modified on: March 11th 2019

Egg yolk

One egg yolk is about 25 grams.

If you want to use it:

If you need to separe egg whites from yolks, see how to on this video.
Egg yolk
Recipes which use this ingredient, product: 63, of which:
Hazelnut and orange cakePistachio confectioner's custardFish in white winePistachio ice creamConfectioner's custard (Crème pâtissière, or French pastry cream)
Hazelnut and orange cakePistachio confectioner's custardFish in white winePistachio ice creamConfectioner's custard (Crème pâtissière, or French pastry cream)

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