Mayonnaise

A recipe from cooking-ez.com
798K4.2 February 16th 2014
Mayonnaise
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For 250 g, you will need:

Times:

Preparation
6 min.

Step by step recipe

1Put all the ingredients into a bowl: 1 egg, 1 tablespoon vinegar, 1 tablespoon French mustard, 200 ml oil, salt and pepper.Mayonnaise : etape 25
2Use a blender to mix for a few seconds.Mayonnaise : etape 25
3Mayonnaise is ready when it's thick enough, less than 1 minute.Mayonnaise : etape 25
4See this recipe in a small video.Click to watch the video

Remarks

In this recipe I use whole egg to get a lighter mayonnaise.
Mayonnaise purists will tell you that there is no vinegar in mayonnaise, vinegar is for rémoulade dressing. It's a question of taste, personally I like it, but you can omit vinegar from this recipe if you like.
Contrary to what many people will tell you, you can succeed with mayonnaise whether you are a man, or a woman, even during your period. The power of legend in cooking is sometimes so strong...
View this recipe : https://cooking-ez.com/base/recipe-mayonnaise.php
March 19th 2024.
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