Preparation | Cooking | Start to finish |
---|---|---|
2 min. | 10 min. | 15 min. |
1 | 1 litre of water is put in a pan and 1 tbs coarse salt is added. | ![]() |
2 | The water temperature is measured in the same way, every minute, until it boils. | ![]() |
3 | Let's compare times and temperatures in this diagram: the unsalted water in green, the salted water in red. | ![]() |