Windfall apple jelly

A recipe from
143K3.8 August 19th 2021
Windfall apple jelly
Imprimer cette page - Add photos

For 1 kg 500 g, you will need:


PreparationCookingStart to finish
43 min.15 min.58 min.

Step by step recipe


For this recipe, it is very important to respect the proportions of apples : sugar : setting agent, so it is worth noting that you should use 1000g juice to 1000g sugar and 50g gelling agent.
You can mix different varieties of apples; this will give your jelly a more pronounced flavour.
View this recipe :
March 4th 2024.