Ham à la Russe

A recipe from cooking-ez.com

For 4 people, you will need:

• 1 150 g macédoine of vegetables
• 2 4 slices ham
• Total weight: 350 grams

Times:

Preparation
8 min.

Step by step recipe

• 1: Place a slice of ham on the worktop and spread a spoonful of macédoine along one edge.
• 2: Roll the ham up around the macédoine.
• 3: Repeat this with all the ham slices.

Remarks

Use really good quality ham, such as shoulder, if you can.

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