Cooking-ez.com

1,047 easy and fully explained recipes, with 11,466 photos and 77 videos

Ham à la Russe

Ham "à la Russe" is a slice of cooked ham rolled up around a macédoine of vegetables in mayonnaise.

43,5353.9/5 for 22 ratings

Last modified on: September 10^th 2014

For 4 people, you will need:

1 150 g Macédoine of vegetables
2 4 slices ham
Total weight: 350 grams

Change those ingredients for: 2 people 4 people 8 people 12 people

Change measures: Metric

Metric weight Metric volumes

How long does it take?

Time required for this recipe:

Preparation	Start to finish
8 min.	8 min.

Keeping: A few days in the fridge, covered with plastic film.

Step by step recipe

Stage 1 - 2 min.

Place a slice of ham on the worktop and spread a spoonful of macédoine along one edge.

Stage 2 - 1 min.

Roll the ham up around the macédoine.

Stage 3 - 5 min.

Repeat this with all the ham slices.

Remarks

Use really good quality ham, such as shoulder, if you can.

Nutritional information

Whole recipe
Energetic value	Proteins	Carbohydrates	Fats
714 Kcal or 2,989 Kj	43 gr	18 gr	53 gr
36 %	17 %	2 %	8 %

Per 100 g
Energetic value	Proteins	Carbohydrates	Fats
204 Kcal or 854 Kj	12 gr	5 gr	15 gr
10 %	5 %	<1 %	2 %

Per person
Energetic value	Proteins	Carbohydrates	Fats
178 Kcal or 745 Kj	11 gr	5 gr	13 gr
9 %	4 %	<1 %	2 %

% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).

How much will it cost?

For 4 people : 2.38 €
Per person : 0.60 €

Note : These prices are only approximate

Change currency:

Source

Home made.

More recipes?

This recipe uses (among others)

	Macédoine of vegetables: You can get more informations, or check-out other recipes which use it, for example: Tomatoes Macédoine , ... All
	Ham: You can check-out other recipes which use it, like for example: Breton galettes (pancakes), Ham "friand" pie, Involtinis, Mushroom buckwheat pancakes, Paté en croute (terrine in a pie crust), ... All

Other recipes you may also like

Chestnut cake

This delightful cake is doubly chestnutty: it contains chestnut flour, and pieces of glacé chestnuts are incorporated in the dough.
72,4055/5 for 1 ratings 53 min.

Fruit crumble

A fruit pudding: very easy to do and delicious: just a layer of fruit with a golden crunchy topping.
71,2554.0/5 for 20 ratings 1 hour 11 min.

This is a very quick and easy tart to make, as everything (or almost) can be done in advance. A piece of sweetcrust pastry, some almond cream and pears? You have "everything you need".
73,5584.2/5 for 19 ratings 1 hour 14 min.

Express apple tart

A fine apple tart, very quick to make.
67,763 24.6/5 for 14 ratings 54 min.

Flambéd bananas

The trick of this recipe is to end up with bananas caramelised on the outside, still firm on the inside, coated with a tasty syrup which is not 95% butter.
72,201 14/5 for 1 ratings 40 min.

News list of cooking-ez.com

Note: We'll never share your email with anyone else.

Post your comment or question

Follow this recipe

If you are interested in this recipe, you can "follow" it, by entering your email address here. You will then receive a notification immediately each time the recipe is modified or a new comment is added. Please note that you will need to confirm this following.