Papadums

A recipe from cooking-ez.com
Papadums
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For 130 g, you will need:

Times:

PreparationCookingStart to finish
12 min.10 min.22 min.

Step by step recipe

Remarks

Papadums are traditionally made with lentil flour, but chickpea or gram flour, as used here, works just fine.
View this recipe : https://cooking-ez.com/monde/recipe-papadums.php
April 15th 2021.